Indian Dairy Industry

In: Business and Management

Submitted By durgeshram
Words 1768
Pages 8








India has attained the first rank in milk production in the world. India produces 13.1% of the total milk production in the world. India has grow its production to around 4% on annual bases in recent yrs, which far exceeds the global average of about 1%. The market size of Indian Dairy is around US$ 45 Billion. This sustained increase in the domestic milk production & also helped in increasing the countries per capita availability of milk. The per capita availability of milk has increased from 112 grams per day in 1968-69 to 252 in 2010-11. About 80% of the total milk produced in the country is in the unorganized sector & the remaining 2 of milk0% is equally by cooperative & private diaries.

Production and supply

Production in Rural area -98

Production in Urban area- 2%

Consumed at home – 35 %

Sale at market-65% (urban market sale -82%)

Supply via Informal-57%, Cooperative – 18%, Private-25%

The major milk producing states in the country are:

• Uttar Pradesh

• Punjab

• Rajasthan

• Madhya Pradesh

• Maharashtra

• Gujarat

• Andhra Pradesh

• Haryana

These states together account to about 70% of the total milk produced in India.

Out of the total milk produced in India 55% is of buffalo and 43% milk is of cow. Buffalo milk is healthy as it has 3.7% protein, 7.3% fat, 5.6% milk sugar, 0.7% ash and 81.9% water. And cow milk has 3.4% protein, 3.6% fat, 4.8% milk sugar, 0.9% ash and 85.9% water. There for the price of buffalo is higher than the cow milk.

Packaged milk…...

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