Fast Food Nation

  • Fast Food

    Why are so many Americans drawn to fast food? Do they realize what goes on behind the scenes? The fast food industry operates by assembly lines. This means cheap labor because the workers specialize in one skill and are classified as unskilled labor. So, our fast food is cheap and we eat it because it's cheap, it fills us up and we have more money in our pockets to spend on other things. But, is this the way it should be? Fast food is the food of choice for many people because engineers have

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  • Fast Food

    In my opinion, fast food is bad food and unhealthy for humans. It is a combination of basic high content of some types of ingredients, and high consumption of fast food by people creates the health problems associated with fast food. First of all, fast food contains large amounts of fat. There are two types of fats like saturated fats and trans fats they can raise cholesterol and increase the risk of diseases. Because fats are very unhealthy, it’s a factor in rising obesity rates. Fats contain high

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  • Fast Food

    Fast Food Fast-Food and Obesity            Fast-food chains have been facing lawsuits in the last couple years like the one two New York teenagers filed against McDonald’s accusing it of failing to provide necessary  information about health risk associated with its meals. As many Americans consume Fast-food and spend more money in Fast-food restaurants and less in grocery stores, nutrition and health advocates have become concerned about American’s health and nutrition.  Knowing the number of

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  • Fast Food

    Eating Fast Food Introduction Relevance: You all have probably experienced fast food sometime throughout your life. Credibility: The first thing that comes to mind when mentioning fast food is greasy, oily, unhealthy garb, yet most of us consume junk food on a daily basis anyway. There are over 300,000 different fast food restaurants in the US. People frequent them because of convenience (quick and usually cheap). In such a fast-paced society, people are eating more fast food than ever before

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  • Fast Food Nation

    The Changing of the Food Industry “In many respects, the fast food industry embodies the best and worst of American capitalism at the start of the twenty-first century – its constant stream of new products and innovations, its widening gulf between gulf between rich and poor” (Schlosser 6). In 2001 Eric Schlosser published “Fast Food Nation.” Eric Schlosser’s early 21st century muckraking text, “Fast Food Nation,” attempts to shed light on the consequences of the fast food industry on American

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  • Fast Food

    2011 Why we shouldn’t eat fast food He pulls up in a McDonald’s drive-thru to order two big macs and a large fry. The cashier tells him that there are 83 grams of fat and 150 calories in the food he just ordered. People should not eat fast food in school because overtime it will make you gain an excessive amount of weight. There are numerous options of food besides fast food such as, salads nutrition bars, fruit, and vegetables. These are foods that will keep you healthy and will reduce

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  • Fast Food

    Fast Food Fast-Food and Obesity            Fast-food chains have been facing lawsuits in the last couple years like the one two New York teenagers filed against McDonald’s accusing it of failing to provide necessary  information about health risk associated with its meals. As many Americans consume Fast-food and spend more money in Fast-food restaurants and less in grocery stores, nutrition and health advocates have become concerned about American’s health and nutrition.  Knowing the number of

    Words: 1448 - Pages: 6

  • Fast Food

    Fast food is affordable; being able to upsize a meal for a very minimal fee has made many our kids' gluttons indeed. Good healthful foods cost more money and take more time to prepare, for that reason, In our fast food society, it is often much easier to drive through a McDonald's than it is to cook a meal and eat it. Would you rather get a few vegetables from the market or a whole meal including: four tacos, a soda, and a hamburger for the same price? Fast food meals are not only convenient, they

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  • Fast Food

    Fast Food Approachability I have spent quarter of my life in a miserable condition. I really feel distressed when I remember my past days. When I was in a refugee camp, one of the organizations distributed rice as a main food. Being a refugee, I did not have proper clothes to wear, a house to live in, and food to eat. I did not have any other options than to eat rice. I ate rice for breakfast, lunch, and dinner. Because of rice, I was able to survive. Therefore, the need of rice has become my

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  • Fast Food Nation

    Fast Food Nation Franchise November 7, 2012 Today in society, fast food is the number one food source. Almost every corner, there is a fast food restaurant. When you turn on your television, you see advertisements for fast food. You can’t run away from it. It’s like those Sunday morning phone calls form ad companies telling you that you have won a free gift for shopping at Wal-Mart. Quality of the product is the main factor in fast food. You can make fast food taste good, but if the quality

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  • Fast Food Nation

    society we are so accustomed to our fast paced lifestyle that we are forced, in a way, to consume an easily, available, and convenient meal. With this being said, it comes as no surprise that fast food restaurants try to attract as many people as possible in every street corner. Fast food has never been seen as a healthy way of eating, but with all of the propaganda and slogans found in today's society, which parent could refuse a kid a happy meal? The fast food industry does not really care about

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  • Fast Food Nation and the Jungle Analysis

    Emily Andes Mr. Hardy AP English 3 Period 2 Literary Analysis Essay The Jungle and Fast Food Nation have become two worldwide known books for exposing the meat industry, and both were able to change the viewpoints of many people on what they eat. With the meat sales sky rocketing since 1961, our society can thank the inspections and production side of the meat industry. The Jungle, written by Upton Sinclair, was one of the first books to uncover the gruesome side of the meat packing factories

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  • Fast Food

    Case: Fast Food Feast The two fast food chains chosen for this assignment are McDonalds and Subway. The two fast food chains have been around for many years. McDonald’s is the older of the two and is the number one, thriving fast food chain in the world (McDonalds, 2013). It’s even a popular fast food chain globally and is known for them golden arches. Subway has been around for some time but it can be a healthier alternative to its counterpart. This store really became famous after a guy named

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  • Fast Food

    World Journal of Social Sciences Vol. 1. No. 1. March 2011. Pp.107- 124 Exploring Consumer Behavior in the Context of Fast Food Industry in Dhaka City Nadia Farhana* and Shohana Islam** People in the Indian subcontinent have long been known for the delicious foodstuffs they prepare, serve, and eat. Times gone by suggest that they have used up a lot of their time, energy, and wealth to arrange their meals. But with the turn of the century, and changes in the socio-economic shape of the country

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  • Fast Food Nation

    Rough Draft Essay #2 A Shrine stands to honor the testament of an innovator who built what the fast food industry is today. It is a gallery that is easily recognizable by its red color and golden arches of that friendly familiar franchised clown loved by children all around the world. Ray A Kroc is the proprietor of his self-named museum hall. His struggles as well as his raise to stardom are shown, as well as another. The hall has a “Disneyesque” atmosphere that radiates from the Kroc museum,

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  • Fast Food

    Threat of Substitutions – Moderate Substitutes are readily available: food can be purchased almost anywhere, through foodservice or retail. However, convenience is the value-adding component of the service which reduces the threat of substitutes. Consumers can cook at home cheaply, but this lacks the convenience element which people require nowadays. Ready-meals are therefore a more substantial threat, competing with fast-food on price as well as convenience (Datamonitor, 2012). If you are ‘on-the-go’

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  • Fast Food

    Nowadays fast food shops consider the easy way for people resort to eat according to fast life, responsibilities and short of time to cook at home. Young people and adults like to eat fast food but Government is trying to control marketing of fast food because of health problems such as obesity issues. McDonald’s need to add vegetarian meals in their menu. For example when the customer order vegetarian meal will take another one free to encourage people to eat healthy food containing low calories

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  • Fast Food Nation

    Fast Food Nation: The McDonaldization of Society The term McDonaldization was introduced by George Ritzer. According to Ritzer (1996), the term described a sociological phenomenon that he noticed in society. When the concept of the McDonaldization was first introduced, it was viewed as a process of rationalization. Rationalization is viewed as a means of substituting consistent rules for traditional rules. The aspects of McDonaldization centers on the belief that any task presented can be rationalized

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  • Fast Food

    Fast Food Industries: Surviving the Economy Alicia Fernandez Microeconomics Research Paper January 5, 2013 Fast Food Industries: Surviving the Economy The first thing that comes to mind when I think of going out and grabbing something to eat is burgers and fries. McDonald’s, Burger King, and KFC are the first place that my mind would wander to when choosing a place to grab a meal to go. These three places are part of an industry that has been around for centuries. Fast food industries have

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  • Fast Food

    Fast Food Tech Fast food restaurants need distribution centers in order to replace their inventory; without the distribution centers, the restaurants would not be able to keep enough of their products in stock that would satisfy customer demands. The distribution centers hold the entire company’s product line to insure a quick and easy delivery of the products needed. Having many distribution centers, quick inventory turnovers, and easy radio frequency order placements help allow fast food restaurants

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  • Fast Food Nation

    “Fast Food Nation” We all see the advertising and marketing for the big fast food chains such as, McDonald’s, Burger King and Wendy’s everywhere we go, it is hard to miss. A hefty majority of Americans continue to eat there a few times a week even though it is well-known this poor excuse for food is extremely unhealthy. It is just so convenient, they can be found everywhere, they have cheap prices, and the food tastes so good. It is a common misconception that these places are still acceptable

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  • Fast Food

    2014 Fast food and its effects During the past centuries fast food has become a daily meal for many Americans today. Since the introduction of fast food, Americans have experienced an increase in adverse medical problems such as obesity, and heart attacks at an alarming rate. Fast food is easily accessible and cheap and it causes people to keep buying and eating fast food and it increases America’s obesity rate and diseases that are associated with it and it may lead to painful deaths. Fast food

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  • Fast Food

    All such food is categorized as fast food which can be prepared and served quickly. Restaurants and kiosks provide fast food with precooked or preheated ingredients and usually served at a packaged form (Pollan, 2009). In the beginning, American hamburger and fries was considered as the traditional fast food but now the field has been widely diversified and food like pizzas, fish and chips, burgers from McDonalds and Kentucky Fried Chicken etc. are all considered fast food. Fast food market has

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  • Fast Food Nation

    Fast Food Nation Well in the movie “Fast Food Nation” you are given multiple views points of the different things that are part of the process of big companies and their food production. One of the view points given is from someone that is working at the directors board and at the top of the companies chain level and how they part take in the business of the company. The second point of view comes from someone that works the floor and production part of a food industry and you see what it is like

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  • Fast Food

    Fastfood is becoming subtituded to are daily nutrition in most americain lives. There is a fast food in evey corner of a main strret, you cant miss them, they have large signs, rotating herizontaly 360 degress. Thers is Adervisment on telivisin, radio, newpappers-where you eventally find coupons, and window on fastfood resteraunts. The prise for meal is unbeatable, you can get a burger, fries, and coke less than six dollors. Most Americains spend around 70% at work and on the road, so time is in

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  • Fast Food Nation

    As the word biography indicate, is about the life of the person that you are about to write. To start to write a biography term paper, you must first determine the person that you ought to write about. To determine that again, you must somehow have some interest in the person before you start to dig into their lives. Interest is important. A biography term paper means more than just documenting the impersonal facts like birth, education, work, relationships and death of a person. A biography develops

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  • Fast Food

    in no way under means Creativity and Ingenuinity. 46. Crowd sourcing. Fast businesses are using the power of social networks to rise to all-new levels of success. They are tapping into user-generated content for solutions to many of their challenges; the world of business is changing at a dazzling - no, dizzying, pace. The way we did things is being transformed. Traditional business models are being shattered. And only the fast/smart/innovative/bold will survive. It matters for not just for business

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  • Fast Food Nation

    FAST FOOD NATION To examine the how, and why of Schlossers’ book Fast Food Nation, where he shows how fast food developed and became the center of American image and society. In order to prove this I will attempt to illustrate how different elements factor in, for this cultural phenomenon to have become such an American cultural norm. First, look at how fast food became such a popular way of eating and living. Carl N. Karcher (owner of Carls Jr, Hardees) is one of the fast food

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  • Fast Food Nation

    The Fast Food Industry The last 50 years or so have been turbulent ones for America. Millions of “Rosies” may have quit riveting but they did not quit working, and the Civil Rights Movement resulted in fundamental changes in American society that have leveled the playing field for most workers today. A costly police action was fought in Korea that is still smoldering today, and the last vestiges of the Vietnam War were finally played out in the most recent presidential election. During the

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  • America's Obsession with Fast Food

    America’s Obsession with Fast Food When people all over the world are looking for a quick, easy meal to grab on the go, fast food is the most popular solution. On any given day, about twenty-five percent of Americans visit fast food restaurants for burgers, fries, and sodas, the staples of the all-American fast food fix. The big question is, why? What lures so many people to purchase and consume food that is known to be grossly unhealthy, or better yet allow their families to consume? The

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  • Fast Food

    Negative Impacts of Fast Food America is one the countries that have the most oversize population in the world and every day one of four Americans visits fast food restaurants. Fast food is usually packed with fat, sugar and salt which make it so unhealthy. There are many different reasons people go to fast food restaurants rather than eating at home. People eat at fast food restaurant because it is convenient, cheap, tasty and quick. We no longer live in the good old days when women would

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  • Controversies of the Fast Food Epidemic

    1102: Food and Representation 2 May 2012 Controversies of the Fast Food Epidemic In today’s society, when it comes to food, consumers want the best of both worlds. People desire instant gratification meals such as fast food, but also want companies to be good citizens. Statistics show that 85% of Americans think that consumers should get more than just the product for their money; their support should go to companies that don’t harm the environment or hurt people (Clark, “Fast Food Shake

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  • Fast Food

    Fast Food A fast meal is incredible convenient on a busy day. Fast food restaurants offer quick meals in a short amount of time. What may not be portrayed on the menu is the sodium, calories, and fat intake included. One unfortunate misconception is that young adults are exempt from the health risks of an unhealthy diet. Fast food should not be allowed in schools because fast food is harmful to an adolescents health, there is evidence that suggests fast food leads to obesity, and poor nutrition

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  • Fast Food Nation

    Intro to Political Science 5/12/2013 Fast Food Nation The investigative journalist, Eric Schlosser, has written a book to illuminate an epidemic that started in America and is now becoming one of the world’s largest problems. In Fast Food Nation, Schlosser frames today’s Fast Food giants in history,American entrepreneurialism, and over consumption in respect to consumer and employee wellbeing. The power of all modern Fast Food giants combined have eclipsed the power of any one government. Marketing has become a key

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  • Fast Food

    Macdonald 02/09/15 Don’t Eat Fast Food Eating at fast food restaurants has been a forever addiction to most people. Its fast, it’s delicious and it’s cheap. However, most people don’t know that eating at fast food restaurants is one of the worst decisions any of us can ever make. For one, fast food is unhealthy. There is an extreme amount of calories set in just one meal. Also, who really knows what ingredients are being used to make the food with? No one knows and many of the company’s

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  • Fast Food Nation

    25 3.3. CUTTING PLANE METHODS Consider a pure integer linear programming problem in which all parameters are integer. This can be accomplished by multipying the constraint by a suitable constant. Because of this assumption, also the objective function value and all the "slack" variables of the problem must have integer values. We start by solving the LP-relaxation to get a lower bound for the minimum objective value. We assume the final simplex tableau is given, the basic variables having columns

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  • Fast Food Nations

    Obesity in primary school By fitness expert and dietician Ethan George Johnson, 2014 Denver, Columbine primary school, April 15, 2014 The fast food culture has entered the primary school. The number of children eating fast food is exploding. The fast food has a big influence on our children’s learning capacity. Is it our responsibility that our children are good in school and get high grades? Us as parents and as a school can make a different in that case. Our children cannot be raised with low

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  • Fast Food

    Effects of fast foods among youths Introduction Food is one of the main necessitates we need to survive. Food mains goal is to provide our body with vitamins, minerals, and sustenance. Food ,which is supposed to be something safe and good for us, is now a high risk necessitates because of new technology and the way food is being made is so harmful that it is causing many people to become unhealthy to the point that some are dying from food such as fast foods. Fast food is the term given to food that

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  • Fast Food

    1103 9/21/2015 Fast food Today, world economic develops faster, more and more communication appeared in each country and a lot of industries appeared. More and more people can get in touch with new merchandise, they buy new products, enjoy this product which is pulled in from overseas. Such as electric industry, education industry and food manufacture. Because of demand for food is really heavy, so that the food industry is very popular in a person’s lifetime. Fast food occupies a majority

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  • Fast Food Nation Chapter 1 Summary

    Paxton Tomlin Fast Food Nation Chapter 1 Summary Chapter one presents a historical look back at post-World War II America and how the fast food phenomenon we know today all began. The main theme of this chapter deals with the booming economy of the time and how people made their dreams possible. The dreams in this chapter, of course, deal with people owning their own fast food restaurant, and how their hard work payed off. Schlosser explains how the automobile industry, specifically in Anaheim

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  • Fast Food Epidemic

    Childhood obesity, who is to blame? The parents solely? The food chains? Maybe a combined effort, a blind eye, ignorance, or finger pointing? Regardless to the right or wrong answer, McDonald’s Corporation has decided to take a stand against all the scrutiny their company is facing, and make a change. This coming September, Happy Meal boxes will include apple slices, minus the caramel, and smaller portions of French fries. This is a huge leap in the right direction to not only get the United

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  • Fast Food

    Why Do People Eat Fast Food Nowadays most people eat fast food at least three times a week . There are adults and children who like fast food instead of healthy food for three reasons , the price ,the time and the taste . First reason of why do people eat fast food is the price . Most restaurants of fast food are cheap , so young people can have one male every day easily . For example, the price here in Saudi Arabia for one male

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  • Fast Food Intake

    Hook: Do you know that a simple fast food can lead you to some serious sickness such as heart attack and lack of energy? As we know that fast food is a very important meal in the America, and a quarter of the American suffer from it sickness affect and some of them even die? Thesis: Many of us know that fast food is not good but we do not know how bad it is. Today, I would like to persuade my audience to stop eating fast food. I will show what is in every fast food, what can it do to our body and

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  • Fast Food

    outside junk food. Healthy nutritious food has been replaced by new food mantra-JUNK FOOD. Fast food is a food supplied quickly after placing an order and with limited service. Eating is among the pleasures of life, although it can be bad for someone’s health when they eat fast foods, which have high-refined sugars, saturated fats and sodium, which lead to obesity, diabetes and other adverse health conditions. Everyone should have a second thought before deciding to eat fast foods. This is because

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  • Effects of Fast Food

    Davison Wilson English, Period 3 12 March 2013 The Effects of Fast Food Gaining weight, high cholesterol, increased heart risks, headaches and depression are only a couple of the many effects of eating McDonalds for a month. This is exactly what Morgan Spurlock went through in his documentary, “SuperSize Me”, when he challenged himself to eat nothing but McDonalds for breakfast lunch and dinner while also supersizing his meal whenever asked. The harm done to his body in just one month was shocking

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  • Fast Food

    Fast-Food and Obesity            Fast-food chain’s have been facing lawsuits in the last couple years like the one two New York teenagers filed against McDonald’s accusing it of failing to provide necessary  information about health risk associated with its meals. As many Americans consume Fast-food and spend more money in Fast-food restaurants and less in grocery stores, nutrition and health advocates have become concerned about American’s health and nutrition.  Knowing the number of calories and

    Words: 1465 - Pages: 6

  • The Fast Food Epidemic

    Fast food is quickly becoming Americas cigarette, causing more death related illnesses than a pack of smokes. Before you judge your friends for lighting one up, take a look at the food your ingesting and what its doing to your body. Fast food has rapidly become a staple in our society but to really understand the fast food epidemic we must understand the leading causes, what effects it has on our population and what we can do to solve this crisis. Fast food is popular for a multitude of reasons

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  • Fast Food or Fat Food

    Fast food restaurants are everywhere in today’s society. They are found in hospitals, attached to fueling stations, in grocery stores, and inside major sports complexes (such as Great American Ball Park). With the many locations of these restaurants, the question must be raised… are fast food restaurants making people fat? That question can be answered with a resounding yes! In 1968, McDonalds was operating 1,000 restaurants (Schlosser 3); Taco Bell was just getting started and Wendy’s opened

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  • Fast Food Are Unhealthy

    Can Fast-Foods Kill us? Ba da ba ba ba, I’m not loving it. Nowadays fast-food restaurants are famous for their delicious burgers and fries, attracting many people to eat them almost every day, not knowing how it affects their lives. All they think about is the price, amount of time until serving, and the quantity of the food. Research shows that in the US alone obesity related illnesses claim over 850 lives a day and over 300,000 lives each year. With the increasing availability of fast food

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  • Fast Food Nation

    English 106 Baldwin 11/20/08 Fast Food Nation When we say fast food, our imagination brings us bright and colorful images of MacDonald’s restaurant with a smiling doll of Ronald MacDonald sitting on the bench by the entrance. When we drive and see fast food places on our way, we experience a desire to stop and buy that juicy and extremely tasteful burger with golden color French fries we had in a place with the same name last time. Our emotions about burger places are

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